FOOD & WINE
DINING ROOM MENUS
Our elegant dining room offers a world-class culinary experience led by Executive Chef Lou Rossi. He showcases seasonal, local ingredients in a variety of thoughtful and unexpected dishes using cooking techniques from around the world. His creations, paired with our award-winning wine list and panoramic views of Narragansett Bay, make dining here an unforgettable event.
hoursLunch: Monday - Thursday: 12pm - 2pm
Friday - Saturday: 11:30am - 3pm
Brunch: Sundays: 11:30am - 3:00pm
Dinner: Sunday - Thursday: 5:45pm - 8:00pm
Friday - Saturday: 5:45pm - 9:00pm