FOOD & WINE
Sunday through Thursday 5:45pm – 8:00pm
Friday & Saturday 5:45pm – 9:00pm
Our elegant dining room offers a world-class culinary experience led by Executive Chef Lou Rossi. He showcases seasonal, local ingredients in a variety of thoughtful and unexpected dishes using cooking techniques from around the world. His creations, paired with our award-winning wine list and panoramic views of Narragansett Bay, make dining here an unforgettable event.